Coffee
Longfellow's Coffee shops in northern New Jersey sell three distinctly outstanding brewed coffees:
- Dark Roast
- Medium Roast
- Medium Roast decaffeinated.
Attn: Customers in our geographical region, we offer you a full menu of catering options for your special event, including our specialty coffees, teas, and our original, culinary-chef designed food delights. Call to meet your specific catering needs, 973.601.3262. Go here for menu and all details.
Here on line you can purchase our three cornerstone brewed blends that continually draw rave reviews at our stores, plus our unique, exclusive Longfellow's Coffee Obama Blend Vienna Roast.
Our newest offering is Longfellow's Coffee Renaissance Espresso, a smooth medium roast inspired by the Tuscan region of Italy and crafted to pull outstanding shots from your home espresso maker for straight-up sipping or Americano, latte, cappucino, and other creative drinks.
We will continue to grow our on-line inventory to offer you a broad spectrum of only the highest quality Arabica beans and premium specialty coffees from around the world. Please visit us often here at LongfellowsCoffee.com to find our new offerings.
Dark Roast
Colombian Supremo, Kenya AA and Java Estate Longfellow's Coffee Dark Roast uses select Colombian Supremo beans to anchor the blend, providing its balanced, rich flavor and medium acidity. Additional character and complexity come from the distinctly-flavored Kenya AA beans, which are earthy, full-bodied and present the palate with a bright acidity. Finally, the Java Estate beans--smooth, with a light smoky flavor and a hint of spice--perfectly finish the blend. These three prized beans are ...
Medium Roast
100% Arabica Colombian Beans These esteemed Arabica Colombian beans grow in the internationally-renowned regions of Colombia's cold and harsh Andes Mountains. Colombian coffees are extremely well balanced, with good acidity and a medium body. Because of their consistently rich flavor and pleasing aroma, they set the standard by which purveyors, roasters, and discerning coffee drinkers measure coffee beans grown around the world.Skillfully, these excellent beans are roasted slowly to bring ...
Decaf Medium Roast
100% Arabica Colombian Decaffeinated Beans Longfellow's Coffee Natural Water Process Decaf Roast takes into account that the decaffeinating process washes away a bit of the beans' original flavor. That's why we select 100 percent, high Andes Mountain-grown Colombian beans bursting with innate, intense flavor, and we select the Swiss Water Process that uses no chemicals and therefore protects the integrity of the bean's flavor. Our gourmet beans ensure that a palate-pleasing gusto rem ...
Renaissance Espresso Roast
Inspired by gourmet-style Italian methodologyWith our first espresso offering you will enjoy a truly Renaissance coffee experience - a roast finely-crafted for supreme homemade espresso drinks. Using, as always, only the absolute best Arabica beans, we've medium-roasted to pull one of the most complex, yet smooth gourmet espresso shots that you will find anywhere. The beans come from three of the regions in highest demand: Brazil, Guatemala, and Sumatra. Our Renaissance espresso was insp ...
Friends Blend
Our First On-Line Store Signature BlendMike, our on-line store manager, invited 15 friends and family members to our roaster's plant for a cupping -- the time-honored traditional practice of observing tastes and aromas of brewed coffee. The objective was to create the 1st signature blend for www.LongfellowsCoffee.com. The group assessed various aspects of bean and roast combinations -- e.g., body (mouth feel), sweetness, acidity, flavors. The consummate cup evolved from a combination of 50 ...
